gluten free madelaine 30g
Gluten Free madelaine 30g
REF.35430
5.0
A sweet delight with the delicious taste of vanilla to satisfy small cravings! Made from rice flour and whole rice flour, buckwheat flour and millet flour, the Bridor gluten free madeleine contains pure butter, whole eggs and a dash of vanilla.
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Product Details
Description
A sweet delight with the delicious taste of vanilla to satisfy small cravings! Made from rice flour and whole rice flour, buckwheat flour and millet flour, the Bridor gluten free madeleine contains pure butter, whole eggs and a dash of vanilla.
Product Packing
Conservation
Storage conditions: Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability: 12 months
Physical Information
Unit weight sold: 30 g
Specific Characteristics
Allegations: Halal certified - Suitable for vegetarians
Allergens: milk - Eggs
Ingredients
Butter Type: Fine Butter
Baking Process
Defrost approximately 30-45 at room temperature
Preheat the oven at 165°-170°
Bake for 14-17min
Rack 15min at room temperature
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